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TECHNICAL INFORMATION:
Varietal - 100% Dijon Clone 76 Chardonnay
Appellation - Willamette Valley
Production - 78 cases
HARVEST:
Vineyard - Amalie Robert Estate, Dallas, OR
Harvest Date - October 8, 2007
Crop Load - 4 tons/acre
Brix - 22.2
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FERMENTATION:
100% barrel fermented, aged 2 years
Whole cluster pressed
Commercial yeast fermentation
Partial malolactic fermentation
FINISHED WINE:
Alcohol - 13.8%
TA - 6.3
pH - 3.38
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