Located in the heart of the east Willamette Valley, Pudding River Wine Cellars is a family operated vineyard and winery producing small-lot, boutique styled wines including Pinot Noir, Chardonnay, Pinot Gris, Viognier, and Riesling.
In its two years of commercial operation Pudding River has been recognized by Wine Spectator for its Barrel Fermented Chardonnay and its Reserve Pinot Noir, by the Oregon State Fair for its Pinot Gris (a gold medal winner), by the Northwest Wine Competition for its Estate and Reserve Pinot Noirs, and has twice been invited to the Portland Indie Wine Festival.
We specialize in producing three styles of Oregon chardonnay; a traditional barrel-fermented style, a tank-fermented style (un-oaked), and a neutral barrel reserve style, aged for two-years, that will be released in late 2009.
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Tastings
Open weekends 11am -5pm, April through December, including Thanksgiving and Memorial Day holiday weekends
Open off-season and weekdays by appointment
Click here for directions to our tasting room
Click here to learn more about our wines
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